EMPLOYMENT OPPORTUNITIES

EVENT STAFF for OFF PREMISE CATERING

SEEKING SERVERS, BARTENDERS & CHEFS

Part time “On CALL” positions

JOB OVERVIEW

Dish Food & Events is hiring catering servers, bartenders and chefs to work at our off-premise catered events all over NYC, The Hamptons and Hudson Valley.

We are seeking front and back of house staff who are self-aware, possess a positive attitude and understand the importance of teamwork and caring for each other. Individuals who show a commitment to providing the highest level of hospitality to our guests, will thrive in our environment.

NYC catering experience is a plus but candidates who have a passion for food, events and hospitality are encouraged to apply. Dish provides both on the job training as well as hands on training sessions throughout the year.

SALARY, BENEFITS AND PERKS

As a valued member of our team, your compensation will include the following salary, benefits and perks.

  • Competitive starting hourly wage ($25-40/hr depending on position).

  • Fun work environment

  • Raise eligibility program for long term employees

  • Employee referral program with paid bonuses

  • Flexible scheduling – Work when you can

  • Change your availability from week to week

  • Paid Family Leave & Sick Pay in accordance with NY State Law

  • Family Meal or Snacks provided at events

Dish provides equal employment opportunities (EEO) to all applicants for employment without regard to race, color, religion, gender, gender identity, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws.